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This jelly, and its wonderful combination of hot flavours, is delicious with any fish or white meat whether roasted or grilled. Mixed with vinegar it makes an outstanding dipping sauce.
Ingredients
Raw Cane Sugar, Vinegar, Gelling Agent: Citrus Pectin, Lemon Juice, Red Chillies, Green Chillies, Garlic, Ginger, Lemongrass, Coriander
Gluten Free
Weight: 250g
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Quantity
Price: £2.85
Product Information
Awards
Recipes
Thai Chicken Patties with dipping sauce
Thai Salmon Filo Pastry Parcels
Salmon Fishcakes with Thai Jelly
Provenance Find out more about where we source our ingredients
Voted Best Speciality Supplier for Pick ...
13th January 2012
We were thrilled to be voted the Best Speciality Supplier for Pickles & Chutneys! Voted for by Independent stockists, we were honoured to be ...
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