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We make this relish by gently caramelising red onions. The addition of Muscovado sugar and vinegar gives it its sweet, tangy taste. Try it with Cheddar cheese and crusty bread, sausages or fillet of beef.
Ingredients
Onions (70%), Vinegar, Muscovado Sugar, Raw Cane Sugar, Salt, Black Pepper.
Gluten Free
"It takes sandwiches - especially beef - to a new level" Cotswold Life
"Unbeatable on a roast beef sandwich or Welsh rarebit" Woman & Home
Weight: 350g
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Price: £3.85
Product Information
Awards
Recipes
Caramelised Red Onion Toasts with Blue Cheese and Walnuts
Cheese & Onion Tart with Caramelised Red Onion Relish
Steak Baguette with Caramelised Red Onion Relish
Provenance Find out more about where we source our ingredients
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23rd April 2012
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