Posted on: June 01 2018
5 Ways with...Sticky Fig Relish
Unctiously packed with figs grown for us on family-run orchards on the Anatolian Peninsula, this sticky relish has won 6 Great Taste Awards in its time including the accolade of 3 STARS in 2015. Inspired by a relish we tasted in the south of France this gem of a relish is rich, sticky and sweet. Here are our top 5 suggestions of how to enjoy it:
- With goats' cheese. The sticky, sweetness offsets the sourness of a creamy goats' cheese beautifully. Try it in these Goats' Cheese and Pastry Parcels
- Start your morning off right by spooning Stick Fig Relish on your porridge. It's fruity, sticky and perfect for a morning treat.
- Try it with Manchego. This...
Posted on: December 20 2017
Perfect for sharing with family and friends, creating a showstopping cheeseboard can be a work of art! A delicious one at that! However we know how many options there are out there so we've created a list of some of our tried and tested favourite pairings. Afterall, the finest artisan cheeses deserve the finest condiments!
Pairings for Cheddar: From the farmhouse or the creamery, raw milk or pasteurised, the flavour of Cheddar varies enormously.
Original Onion Marmalade: Sweet and rich with a gentle tang, Onion Marmalade perfectly balances the strong, nutty and robust taste of the mature king of cheese.
Spiced Plum Chutney: A good sharp, fruity and well spiced single fruit...
Posted on: November 22 2017
On Saturday 2nd Dec from 9.30am – 1pm, bring your friends and family to our factory near Malmesbury, where you can experience the transformation of the finest ingredients into your favourite sauces, chutneys, jellies and mustards - the perfect insight into the fabulous world of condiment making.
There will be mulled wine and festive nibbles to greet you on arrival, behind the scenes factory tours and don’t forget to have a browse around our onsite shop - Tracklements make great hamper or stocking fillers – an excellent way to introduce friends and family to your favourites, as well as being the perfect accompaniment to your Christmas and Boxing Day meals.
We look forward to seeing...