Ploughman's with Particularly British Piccalilli
Lovely Lunches, Quick & Easy, Recipes, Starters & Light Bites

Ploughman’s with Particularly British Piccalilli

Autumn is the perfect time for a quintessential British ploughman’s, which makes for a heavenly and hearty lunch.

Method:

Place a bowl of Particularly British Piccalilli in the center of a plate. Arrange around it the slices of Wiltshire ham, thick chunks of Cheddar cheese, half a pork pie, a crusty bread roll, slices of apple and pickles of your choice.

Ingredients:

Tracklements Particularly British Piccalilli
Slices of Wiltshire ham
Chunks of Cheddar cheese
Half a pork pie
A crusty bread roll
Slices of apple
Pickles

Particularly British Piccalilli

£3.85
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