Pork, Stuffing and Apple & Sage Jelly Sandwich
Lovely Lunches, Quick & Easy, Recipes, Starters & Light Bites

Pork, Stuffing and Jelly Sandwich

Take your lunches to new levels of excellence with this cold roast pork sandwich with Apple & Sage Jelly.

Method:

Cut two thick slices of bread and generously spread on the Apple & Sage Jelly or English Crabapple Jelly. Add the slices of pork, stuffing of choice and thin slices of apple. Enjoy during lunch with a fresh side salad.

Method:

Brown, seeded bread
Tracklements Apple & Sage Jelly or English Crabapple Jelly
Thick slices of pork
Stuffing of choice
Thin slices of apple

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