Al Fresco, Christmas Kitchen, Gluten Free, Lunch, Meat Free, Quick and Easy, Recipes, Starters & Light Bites, Supper

Green Goodness Slaw with Fresh Chilli Jam

Cooking Directions

Serves: 2

Mix all ingredients together for a gloriously good side slaw. Perfect on the cold cuts table, to use up leftover Christmas sprouts or mix in 250g of pre-cooked quinoa/grains for a nourishing, feel-good lunch.

Ingredients

  • 1 x courgette, spiralised
  • handful of sprouts, grated or finely sliced
  • ½ carrot, grated
  • handful toasted pistachios
  • 2 tbsp Tracklements Fresh Chilli Jam

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